Salmon and Prawn Ceviche with Nuac Cham and Fresh Basil Oil Recipe | Yummly

Salmon and Prawn Ceviche with Nuac Cham and Fresh Basil Oil

COOKS WITH COCKTAILS
14Ingredients
60Minutes
240Calories
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Ingredients

US|METRIC
  • 1 1/2 cups fresh basil leaves (packed)
  • 3/4 cup olive oil
  • 3 tablespoons lime juice (1 fat, thin skin lime)
  • 2 tablespoons sugar
  • 1/2 cup water
  • 2 1/2 tablespoons fish sauce
  • 1 Thai chili
  • 3 chili flakes
  • 3 limes juiced
  • 1 filet (fresh salmon, diced into bite sized peices)
  • 2 cups prawns (peeled, deveined, and chopped)
  • 1/2 red onion (chopped)
  • 1/2 cucumber (seeded and diced)
  • 1/2 bunch chopped cilantro
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    NutritionView More

    240Calories
    Sodium21% DV500mg
    Fat35% DV23g
    Protein2% DV<1g
    Carbs3% DV8g
    Fiber2% DV<1g
    Calories240Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol
    Sodium500mg21%
    Potassium125mg4%
    Protein<1g2%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber<1g2%
    Sugars5g10%
    Vitamin A10%
    Vitamin C15%
    Calcium4%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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