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Ingredients
US|METRIC
6 SERVINGS
- 2 salmon fillets
- pepper
- salt
- 3 tsp. dijon
- 2 cans garbanzo beans (drained and rinsed)
- 1/2 red onion (medium, finely diced)
- 1 cup Kalamata olives (halved)
- 1/4 cup capers
- 2 Tbsp. lemon juice
- 1/4 cup olive oil
- 1 tsp. coarse salt
- 1/2 tsp. cracked pepper (fresh)
- 1 pt. cherry tomatoes (halved)
- 1/2 cup dill (chopped)
- 1/4 cup basil (chopped)
- 3 cups arugula
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NutritionView More
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740Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories740Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium980mg41% |
| Potassium1640mg47% |
| Protein37g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate96g32% |
| Dietary Fiber27g108% |
| Sugars18g |
| Vitamin A20% |
| Vitamin C35% |
| Calcium20% |
| Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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