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Ingredients
US|METRIC
2 SERVINGS
- 2 breads (wholewheat pitta)
- 2 Tbsp. Greek yoghurt
- 2 Tbsp. ricotta cheese
- 2 shallots (diced)
- 2 asparagus spears (peeled)
- 30 grams smoked salmon (shredded)
- 6 pitted kalamata olives
- 2 Tbsp. Parmesan
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