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Ingredients
US|METRIC
2 SERVINGS
- 6 oz. salmon (sushi grade)
- 2 cups mixed greens
- 1/4 cup shredded cabbage
- 1/4 cup sliced cucumber
- 1/4 cup mango (diced)
- 1 diced bell pepper (I used 1/2 of a red and half of a green for color)
- 1/2 avocado (sliced)
- 1 green onion (sliced)
- 1 tsp. sesame seeds
- pickled ginger
- 1 cup cooked rice (optional)
- hot sauce (optional)
- Sriracha (optional)
- wasabi (optional)
- soy sauce (optional)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium870mg36% |
| Potassium1330mg38% |
| Protein25g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber13g52% |
| Sugars9g |
| Vitamin A70% |
| Vitamin C190% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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