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Salmon With Lemon and Dill Cream Sauce
SAVORY WITH SOUL8Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. salmon (portions, about 4 ounces each)
- 2 Tbsp. olive oil (divided)
- 2 Tbsp. garlic (minced)
- 1 lemon (large, 2 tsp zest and 1/4 cup juice)
- 1 cup heavy whipping cream
- 1 tsp. dill weed
- 1/2 tsp. salt
- 1/2 tsp. ground black pepper
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol140mg47% |
| Sodium400mg17% |
| Potassium470mg13% |
| Protein24g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate6g2% |
| Dietary Fiber1g4% |
| Sugars0g |
| Vitamin A20% |
| Vitamin C40% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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