Salmon Wellington Recipe | Yummly

Salmon Wellington

OLIVES & LAMB
14Ingredients
60Minutes
1020Calories

Ingredients

US|METRIC
  • 1 1/4 skinless salmon (lbs Boneless)
  • 1 1/2 unsalted butter (tbsp)
  • 1 shallot (Small, finely chopped)
  • 3 garlic cloves (minced)
  • 4 cremini mushrooms (finely chopped)
  • 6 frozen chopped spinach (thawed and excess water squeezed out)
  • 1/4 cup mascarpone cheese
  • 1 dill (tsp Chopped)
  • 1 lemon juice (tbsp)
  • 3/4 kosher salt
  • 1/4 ground black pepper
  • 1 sheet puff pastry (thawed)
  • 1 egg
  • 2 water (tbsp)
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    NutritionView More

    1020Calories
    Sodium10% DV250mg
    Fat146% DV95g
    Protein18% DV9g
    Carbs12% DV35g
    Fiber4% DV1g
    Calories1020Calories from Fat860
    % DAILY VALUE
    Total Fat95g146%
    Saturated Fat51g255%
    Trans Fat
    Cholesterol240mg80%
    Sodium250mg10%
    Potassium300mg9%
    Protein9g18%
    Calories from Fat860
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber1g4%
    Sugars2g4%
    Vitamin A50%
    Vitamin C15%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags

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