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Salmon Gravlox & Chive Egg Roulade {with Vodka-Horseradish Creme Fraiche}
NO SPOON NECESSARY17Ingredients
30Minutes
410Calories
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Ingredients
US|METRIC
5 SERVINGS
- olive oil (or PAM spray for parchment paper)
- 3/4 cup half & half
- 1/4 cup all purpose flour (leveled)
- 8 large eggs
- 1 Tbsp. Dijon mustard (I used Dijon-Chardonnay Mustard)
- 1/2 tsp. kosher salt
- ¼ tsp Ground pepper
- 1 cup parmigano (Reggiano Cheese – freshly grated, divided)
- 6 oz. salmon (Cured)
- 3 Tbsp. chives (– thinly sliced, can substitute Fresh Dill)
- pico de gallo (to taste)
- crème fraiche (Vodka Horseradish, – for serving, optional)
- 1 tsp. vodka
- 1 Tbsp. horseradish sauce
- 1/2 crème fraiche (scant Cup)
- 1 Tbsp. chives (– thinly sliced)
- coarse salt (– to taste)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol400mg133% |
| Sodium900mg38% |
| Potassium360mg10% |
| Protein27g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber<1g2% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C6% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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