Salmon Chowder Recipe | Yummly
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Salmon Chowder

RECIPE GIRL
14Ingredients
80Minutes
180Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 1/2 cup chopped celery
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1 garlic clove (medium, minced)
  • 3 tablespoons butter
  • 14.5 ounces low sodium chicken broth
  • 1 cup diced potatoes (uncooked peeled and)
  • 1 cup shredded carrots
  • 1 1/2 teaspoons salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon chopped fresh dill (+ more for garnish)
  • 14.75 ounces cream style corn
  • 2 cups half-and-half cream
  • 2 cups salmon (fully cooked, chunks)
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    NutritionView More

    180Calories
    Sodium28% DV680mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs5% DV15g
    Fiber4% DV1g
    Calories180Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol35mg12%
    Sodium680mg28%
    Potassium290mg8%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A60%
    Vitamin C20%
    Calcium8%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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