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Ingredients
US|METRIC
2 SERVINGS
- 2 pieces salmon (Skinned, Sushi grade if possible - around 300g in total)
- 1 pinch sea salt
- 1/2 lime (juice)
- 1 Tbsp. yuzu juice
- 1/4 red onion
- 1 handful coriander (Chopped, or Shiso)
- 1/4 tsp. wasabi paste
- 1/2 red chilli (Deseeded and finely chopped)
- 1 dash light soy sauce
- 8 leaves chives
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NutritionView More
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15Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories15Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium170mg7% |
| Potassium80mg2% |
| Protein<1g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C25% |
| Calcium2% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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