Salmon Ceviche Recipe | Yummly

Salmon Ceviche

UNCLE JERRY'S KITCHEN
8Ingredients
25Minutes
410Calories
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Ingredients

US|METRIC
  • 2 pounds salmon (cut into 1/4-inch cubes)
  • 1 white onion (medium, finely chopped)
  • 5 plum (ripe, Roma, or vine tomatoes, seeded and finely chopped)
  • 2 Anaheim chili peppers (seeded and finely chopped)
  • 1/2 cup cilantro leaves (fresh, chopped)
  • 2 limes
  • 1 lemon
  • salt (to taste)
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    NutritionView More

    410Calories
    Sodium15% DV370mg
    Fat12% DV8g
    Protein98% DV50g
    Carbs12% DV36g
    Fiber44% DV11g
    Calories410Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol120mg40%
    Sodium370mg15%
    Potassium1430mg41%
    Protein50g98%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber11g44%
    Sugars20g40%
    Vitamin A130%
    Vitamin C90%
    Calcium10%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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