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6Ingredients
20Minutes
110Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 oz. goat cheese (at room temperature)
- 1 Tbsp. fresh lemon juice
- 1/2 tsp. Sriracha sauce (or more to taste)
- 12 oz. daikon (cut crosswise into 16 slices, 1/4 inch thick each)
- 8 oz. smoked salmon (thinly sliced, or lox, cut into 16 pieces)
- 1 Tbsp. chopped fresh chives
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium630mg26% |
| Potassium160mg5% |
| Protein10g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber<1g3% |
| Sugars2g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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