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Ingredients
US|METRIC
6 SERVINGS
- 800 grams salmon (cut into bite-sized chunks.)
- 1 Tbsp. mustard
- 1 Tbsp. horseradish sauce
- 2 anchovies
- 1 lemon (unwaxed, zested.)
- 1 handful breadcrumbs
- 2 Tbsp. spring onions (chopped.)
- 1 tsp. capers
- 1 tsp. wasabi powder
- 1 tsp. chilli flakes (or 1 small green chilli, sliced.)
- salt
- freshly ground black pepper
- oil (for greasing.)
- 500 mL Greek yoghurt
- 1 bunch dill (finely chopped.)
- 1 bunch chives (finely chopped.)
- 1/2 cucumber (deseeded and shredded.)
- pita breads
- pickled radish
- fennel
- cucumber
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium430mg18% |
| Potassium770mg22% |
| Protein32g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber3g12% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C35% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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