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Salmon-Avocado Burgers With Lime-Sriracha Aioli
BURRATA AND BUBBLES21Ingredients
20Minutes
840Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 egg yolk
- 4 garlic cloves (grated)
- 1 lime (juiced and zested)
- 1/2 cup olive oil
- 3 tsp. Sriracha sauce
- salt (to taste)
- 1 lb. fresh salmon (skin removed)
- 2 garlic cloves (sliced)
- 1/3 cup panko crumbs
- 1 avocado (cubed)
- 1 Tbsp. lemon zest
- 1/2 lemon (juiced)
- 1 tsp. salt
- 1 tsp. white pepper
- 1 pinch cayenne
- 1 Tbsp. olive oil
- 8 bacon slices (for burger topping, cooked, optional)
- roasted red peppers (for burger topping, optional)
- arugula (for burger topping, optional)
- red onions (Pickled, for burger topping, optional)
- 4 burger buns
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NutritionView More
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840Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories840Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1270mg53% |
| Potassium870mg25% |
| Protein32g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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