Salmon Asparagus Dill Casserole Recipe | Yummly
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Salmon Asparagus Dill Casserole

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11Ingredients
2Hours
240Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 6 eggs
  • 1 leek stalk (thinly sliced)
  • 1 bunch asparagus (stems broken off, cut into thirds)
  • 2 cloves minced garlic
  • 4 ounces ricotta cheese
  • 1 1/2 cups salmon (cooked, broken into large pieces)
  • 2 handfuls spinach
  • 3 tablespoons dill (roughly chopped)
  • olive oil
  • fresh lemon
  • 1 pinch salt (and pepper to taste)
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    NutritionView More

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    240Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories240Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol330mg110%
    Sodium220mg9%
    Potassium390mg11%
    Protein15g29%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A45%
    Vitamin C35%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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