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Ingredients
US|METRIC
6 SERVINGS
- 2 lime leaves (fresh, torn)
- 1 lemongrass stalk (bashed)
- 4 salmon fillets (organic)
- 45 grams unsalted butter
- 1 tsp. vegetable oil
- 1 onion (finely chopped)
- 1 piece fresh ginger (peeled and finely grated)
- 1 tsp. ground coriander
- 1 tsp. ground cumin
- 1/2 tsp. ground turmeric
- 325 grams basmati rice
- 1 bunch fresh coriander (roughly chopped, plus extra to serve)
- 1 Tbsp. fish sauce (or to taste)
- 1 lime (plus extra lime wedges to serve)
- 4 free range eggs (medium, soft boiled)
- spring onions
- red chilli
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat7g35% |
Trans Fat0g |
Cholesterol200mg67% |
Sodium360mg15% |
Potassium860mg25% |
Protein25g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate54g18% |
Dietary Fiber3g12% |
Sugars2g |
Vitamin A90% |
Vitamin C45% |
Calcium10% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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