Salmon and Edamame Pasta Salad

FOOD.COM
11Ingredients
25Minutes
260Calories

Ingredients

US|METRIC
  • 1 1/2 cups farfalle pasta (uncooked, about 4 ounces bow tie pasta)
  • 2/3 cup edamame (shelled)
  • cooking spray
  • 4 ounces salmon fillets (skinned)
  • 2 teaspoons olive oil
  • 1 cup purple onion (finely chopped)
  • 4 ounces baby spinach (about 6 cups)
  • 1/4 cup fresh dill (chopped)
  • 4 teaspoons dijon grain mustard whole
  • 1/2 teaspoon salt
  • 1/4 teaspoon black ground pepper (fresh)
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    260Calories
    Sodium14% DV340mg
    Fat12% DV8g
    Protein27% DV14g
    Carbs11% DV33g
    Fiber16% DV4g
    Calories260Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol15mg5%
    Sodium340mg14%
    Potassium510mg15%
    Protein14g27%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber4g16%
    Sugars3g6%
    Vitamin A50%
    Vitamin C25%
    Calcium8%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.