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Salmon Burger Recipe with Cucumber Radish Slaw
EVERYDAY HEALTHY RECIPES14Ingredients
23Minutes
340Calories
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Ingredients
US|METRIC
4 SERVINGS
- 450 grams salmon filet (skinless, boneless, chopped into chunks)
- 4 Tbsp. fresh chives (finely chopped)
- 6 Tbsp. panko breadcrumbs (plus 2-3 more for coating)
- 1 tsp. Dijon mustard
- 1 tsp. fine sea salt
- 1 tsp. ground white pepper
- 2 Tbsp. olive oil
- English cucumber (unchecked½, unpeeled)
- 8 radishes
- 2 tsp. fresh dill (finely chopped)
- 1 lemon juice (½ tsp)
- 1 olive (½ tsp, /vegetable oil)
- sea salt
- pepper
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NutritionView More
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340Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories340Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium930mg39% |
| Potassium500mg14% |
| Protein24g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber1g4% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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