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Ingredients
US|METRIC
2 SERVINGS
- 1 garlic clove (grated or chopped finely)
- 2 Tbsp. Dijon mustard
- 1 lemon zested (and cut in half)
- 1 tsp. salt
- 1 tsp. pepper
- 1/2 cup extra-virgin olive oil
- 5 slices salami (each cut in 4 pieces)
- 5 slices provolone cheese (each cut in 4 pieces)
- 4 cups arugula (2 cups per plate)
- 10 pieces roasted red peppers
- 1/2 cup croutons (garlic flavored)
- 1 pinch salt
- 1 pinch pepper
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NutritionView More
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970Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories970Calories from Fat810 |
| % DAILY VALUE |
| Total Fat90g138% |
| Saturated Fat26g130% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium2750mg115% |
| Potassium450mg13% |
| Protein31g |
| Calories from Fat810 |
| % DAILY VALUE |
| Total Carbohydrate13g4% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium60% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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