Salami Cones

CDKITCHEN
7Ingredients
29Minutes
400Calories

Ingredients

US|METRIC
  • 4 ounces shredded Monterey Jack cheese
  • 1 package cream cheese (3 ounce size, softened)
  • 1 tablespoon milk
  • 3 tablespoons red bell pepper (finely chopped)
  • 2 tablespoons pepperoncini peppers (finely chopped, drained)
  • 3 1/2 ounces hard salami (thinly sliced)
  • 5 whole dill pickles (cut into 1/2-inch round slices)
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    NutritionView More

    400Calories
    Sodium35% DV830mg
    Fat54% DV35g
    Protein31% DV16g
    Carbs1% DV4g
    Fiber0% DV0g
    Calories400Calories from Fat320
    % DAILY VALUE
    Total Fat35g54%
    Saturated Fat19g95%
    Trans Fat
    Cholesterol110mg37%
    Sodium830mg35%
    Potassium230mg7%
    Protein16g31%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate4g1%
    Dietary Fiber0g0%
    Sugars3g6%
    Vitamin A25%
    Vitamin C20%
    Calcium30%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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