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Ingredients
US|METRIC
2 SERVINGS
- 1 garlic clove (small)
- 1 shallot (small)
- 2 Tbsp. white vinegar
- 1 Tbsp. Dijon mustard
- 4 Tbsp. olive oil
- 1 Tbsp. caper
- 2 eggs
- 5 oz. green beans (fine, haricots verts)
- salt
- 1 red onion
- 2 tomatoes (about 120 grams)
- 7 oz. canned tuna
- 1 romaine (heart)
- 4 oz. baby greens
- pepper
- 2 oz. black olives (small, pitted)
- 3 sprigs chervil
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