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Ingredients
US|METRIC
4 SERVINGS
- 12 dasheen (leaves, taro)
- 1 1/2 cups split peas (powder)
- 1/2 cup flour
- 1 1/2 cups water
- 1 tsp. saffron (tumeric powder)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. seasoning (green)
- 1 1/2 cups split peas (powder)
- 1/2 cup flour
- 1 cup water
- 1 tsp. saffron (tumeric powder)
- 1 Tbsp. baking powder
- 1/2 tsp. salt
- 1 Tbsp. seasoning (green)
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