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Sage, Apple and Sausagemeat Stuffing
ONCE UPON A FOOD BLOG9Ingredients
80Minutes
490Calories
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Ingredients
US|METRIC
8 SERVINGS
- 500 grams pork mince
- 400 grams sausage meat (good quality, or sausages skinned)
- 1 small onion (very finely diced)
- 1 apple (coarsely grated)
- 400 grams fresh breadcrumbs (coarsely ground)
- 1 1/2 Tbsp. chopped fresh sage (finely)
- 1/2 tsp. salt
- 1/4 tsp. black pepper
- 20 nutmeg (gratings of fresh)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium1350mg56% |
| Potassium450mg13% |
| Protein29g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C4% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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