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Sage Pork Chops, Potatoes & Onions Sheet Pan Supper (Printable recipe)
THE KITCHEN IS MY PLAYGROUND15Ingredients
65Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 slices pork loin chops
- 1 cup pineapple juice
- dry white wine
- 1 Tbsp. soy sauce
- 2 yellow onions (large, cut in 1/2-inch thick rounds)
- 1 lb. small potatoes (unpeeled & cut in rounds)
- 3 Tbsp. extra virgin olive oil
- 1/2 tsp. kosher salt
- sea salt
- 1/2 tsp. dried sage
- 1/8 tsp. ground black pepper
- 1/8 tsp. dried thyme
- 2 cloves garlic (minced)
- kosher salt
- black pepper
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium930mg39% |
Potassium690mg20% |
Protein3g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber4g16% |
Sugars10g |
Vitamin A0% |
Vitamin C60% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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