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Sage Blueberry Pie With Sour Cream Vanilla Bean Crust.
KALE AND CARAMEL18Ingredients
50Minutes
1100Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 1/2 cups all purpose flour (+ more as needed and for rolling)
- 3/4 tsp. sea salt
- 2 Tbsp. granulated sugar
- 2 Tbsp. sage leaves (finely chopped fresh)
- 1 cup unsalted butter (chilled and cut into small cubes)
- 8 oz. sour cream
- 1/4 tsp. vanilla bean paste
- 5 cups fresh blueberries (washed and drained)
- 1/3 cup granulated sugar
- 3 Tbsp. sage leaves (finely chopped fresh)
- 2 tsp. lemon zest
- 1 Tbsp. lemon juice
- 1/4 cup cornstarch
- 1 pinch sea salt
- 1 Tbsp. butter (chilled and cut into small cubes)
- 1 egg
- 1 Tbsp. water
- turbinado sugar (or granulated, for sprinkling)
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NutritionView More
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1100Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1100Calories from Fat570 |
| % DAILY VALUE |
| Total Fat63g97% |
| Saturated Fat38g190% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium610mg25% |
| Potassium390mg11% |
| Protein14g |
| Calories from Fat570 |
| % DAILY VALUE |
| Total Carbohydrate123g41% |
| Dietary Fiber8g32% |
| Sugars47g |
| Vitamin A45% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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