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Ingredients
US|METRIC
36 SERVINGS
- 1/4 Tbsp. saffron
- 2/3 cup butter
- 1 3/4 cups milk
- 2 packets fresh yeast (1 packets of 0.6 oz)
- 1 eggs
- 3/4 cup granulated sugar
- 1 Tbsp. salt
- 6 1/2 cups all-purpose flour
- raisins (for decorating)
- egg whites (to be brushed on before baking)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium230mg10% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber<1g3% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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