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Saffron Sun-Dried Tomato Zucchini Risotto
ORGASMIK COOKING14Ingredients
40Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. EVOO (extra virgin olive oil)
- 1/4 cup finely chopped onion
- 1 cup arborio rice
- 1/2 cup dry white wine
- 2 cups vegetable stock (heated)
- 1 zucchini (large)
- 1 tsp. saffron (Pistils)
- 2 tsp. salt
- 1/2 tsp. pepper
- sun dried tomatoes (1/3 cup Oven Roasted/, chopped)
- 2 Tbsp. Italian parsley (chopped)
- 1/2 cup grated Parmesan cheese
- 1 tsp. paprika
- 2 Tbsp. butter
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium2310mg96% |
| Potassium940mg27% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate56g19% |
| Dietary Fiber5g20% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C35% |
| Calcium20% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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