Saffron Rice

ALLRECIPES
9Ingredients
80Minutes
370Calories

Ingredients

US|METRIC
  • 2 cups long-grain rice (uncooked)
  • 3/4 teaspoon saffron threads (crushed)
  • 4 tablespoons butter
  • 6 whole cardamom seeds
  • 4 whole cloves
  • 3 cinnamon sticks
  • 1 onion (chopped)
  • 3 cups vegetable broth (boiling)
  • 1 teaspoon salt
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    NutritionView More

    370Calories
    Sodium46% DV1110mg
    Fat15% DV10g
    Protein12% DV6g
    Carbs21% DV64g
    Fiber8% DV2g
    Calories370Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol25mg8%
    Sodium1110mg46%
    Potassium135mg4%
    Protein6g12%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate64g21%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C4%
    Calcium4%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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