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Ingredients
US|METRIC
33 SERVINGS
- 2 cups all-purpose flour (about 10.5 ounces/300 grams, more for dusting)
- 1/2 tsp. salt
- 2/3 cup hot water
- 12 oz. shrimp
- 10 oz. green cabbage
- 4 oz. mushroom caps
- 1 stem shiitake
- 1/2 onion (small)
- 1 tsp. minced garlic
- 1 tsp. ginger (finely grated, or juiced)
- 1 Tbsp. all-purpose flour
- 1 tsp. soy sauce
- 2 tsp. sesame oil
- salt (to taste, about 1/4 teaspoon)
- 1 pinch pepper
- 1 Tbsp. soy sauce
- 1 tsp. vinegar
- 1 Tbsp. water
- 1/2 tsp. sugar
- 1 pinch black pepper
- 1 pinch red pepper flakes (gochugaru)
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NutritionView More
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45Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories45Calories from Fat4.5 |
| % DAILY VALUE |
| Total Fat0.5g1% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium115mg5% |
| Potassium65mg2% |
| Protein3g |
| Calories from Fat4.5 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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