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Ingredients
US|METRIC
20 SERVINGS
- 250 grams flour
- 1/2 tsp. baking powder
- 50 grams sugar
- 1 pinch salt
- 150 grams butter (cold)
- 1 egg
- 100 grams chestnut purée
- 1 egg yolk
- 1 Tbsp. milk
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium75mg3% |
| Potassium55mg2% |
| Protein2g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber0g0% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C2% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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