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Ingredients
US|METRIC
2 SERVINGS
- 12 oz. sweet chile sauce (she used Frank’s Red Hot Sweet Chile Sauce)
- 1 bunch fresh cilantro (chopped)
- 4 garlic cloves (finely minced)
- 1 serrano pepper (finely chopped with seeds)
- 1/2 lime (zested and juiced)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium2360mg98% |
| Potassium1580mg45% |
| Protein9g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber16g64% |
| Sugars21g |
| Vitamin A250% |
| Vitamin C140% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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