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Ingredients
US|METRIC
4 SERVINGS
- 60 grams brown flaxseeds (or flaxmeal)
- 150 grams almond meal
- 60 grams sweetener (choice)
- 35 grams oil (or liquid coconut oil)
- 6 eggs (390g in total weight add more eggs to achieve total weight)
- 2 Tbsp. cacao powder (unsweetened)
- 1 Tbsp. cacao nibs
- 60 grams dark chocolate (85% cacao roughly chopped)
- 40 grams butter (cacao, melted)
- 25 grams psyllium powder
- 5 grams xanthan gum
- 1 1/2 tsp. gluten free baking powder (I 100% recommend Bobs Red Mill Double Acting Baking Powder)
- 1/4 tsp. ground cloves
- 1/4 tsp. cardamon (ground)
- 1/4 white pepper (teapoon)
- 1/2 tsp. ground nutmeg
- 1 tsp. canela (plus extra for dusting top of loaf)
- 1 tsp. vanilla extract
- 2 tsp. sweetener (powdered, for dusting)
- 1/2 cup brazil nuts (or hazelnuts chopped)
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NutritionView More
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860Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories860Calories from Fat600 |
% DAILY VALUE |
Total Fat67g103% |
Saturated Fat16g80% |
Trans Fat |
Cholesterol340mg113% |
Sodium450mg19% |
Potassium750mg21% |
Protein25g |
Calories from Fat600 |
% DAILY VALUE |
Total Carbohydrate48g16% |
Dietary Fiber13g52% |
Sugars26g |
Vitamin A15% |
Vitamin C2% |
Calcium35% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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