STICKY & CRISPY SESAME CAULIFLOWER

THE FIRST MESS
15Ingredients
65Minutes

Ingredients

US|METRIC
  • 1 head cauliflower (about 2 ½ lbs)
  • 1 cup cassava flour
  • 1 1/2 cups water (plus extra)
  • 1/2 teaspoon garlic powder
  • 1 tablespoon sesame seeds
  • salt and ground black pepper (to taste)
  • 1/4 cup tamari soy sauce
  • 2 tablespoons maple syrup
  • 1 tablespoon toasted sesame oil
  • 1 tablespoon rice vinegar
  • 1 tablespoon tomato paste
  • 1 tablespoon chili paste (optional)
  • 2 cloves garlic (peeled and finely grated/minced)
  • 2 inches fresh ginger (piece, peeled and finely grated/minced)
  • 1 tablespoon sesame seeds
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