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12Ingredients
50Minutes
180Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 boneless, skinless chicken breasts (cut in half lengthwise, about 2 lbs. boneless chicken)
- 1 cup tomato salsa (mild or medium, homemade or from a jar)
- 1/4 cup chicken stock
- 7 oz. diced green chiles (not drained, Anaheim chiles)
- 2 Tbsp. Cholula Hot Sauce (or other Mexican hot sauce of your choice)
- 2 Tbsp. lime juice (fresh-squeezed)
- 1 tsp. onion powder
- 2 heads iceberg lettuce (washed if needed)
- 2 avocados (medium or large, diced into small pieces)
- 3/4 cup chopped fresh cilantro
- 1/4 cup red onion (chopped)
- 1/4 cup lime juice (fresh-squeezed)
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium480mg20% |
| Potassium760mg22% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C40% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Casey R. 4 years ago
delicious! put the chicken back into the simmered sauce to reintroduce moisture and it was amazing!