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SPICY PRAWN-COCONUT FILLING IN SWEET POTATO DOUGH ~ CUCUR BADAK
CHERRY ON A CAKE13Ingredients
55Minutes
980Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups sweet potatoes (steamed, completely cooled and mashed, I used slightly more than 1 1/2)
- 3/4 cup plain flour (or less)
- 1/2 tsp. salt
- 4 shallots (peeled and sliced)
- 2 garlic
- 3 slices fresh ginger
- 3 red chillies
- 3 Tbsp. dried shrimps (re-hydrated)
- 1 tsp. tumeric powder (or 1/2 inch fresh tumeric)
- 7 prawns (shelled, de-veined and chopped finely)
- 1 lemon grass (large or 2 skinny, the white part sliced finely)
- 2 Tbsp. cooking oil (any vegetable oil)
- 5 1/4 cups grated coconut (freshly)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat680 |
| % DAILY VALUE |
| Total Fat76g117% |
| Saturated Fat60g300% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium390mg16% |
| Potassium1190mg34% |
| Protein16g |
| Calories from Fat680 |
| % DAILY VALUE |
| Total Carbohydrate73g24% |
| Dietary Fiber19g76% |
| Sugars9g |
| Vitamin A170% |
| Vitamin C20% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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