SPICY GARLIC SHRIMP PASTA Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

SPICY GARLIC SHRIMP PASTA

POMÌ(15)
Elena L: "Delicious! I put less tomato sauce and less shrim…" Read More
12Ingredients
30Minutes
290Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
4 SERVINGS
  • 26.6 ounces chopped tomatoes
  • 1/3 cup clam juice
  • garlic (Cloves, chopped 6)
  • 2 tablespoons olive oil
  • 1 onion
  • 1 teaspoon oregano
  • parsley (chopped 2 tablespoons)
  • pasta (such as linguine, gluten free for gluten free 8 ounces)
  • 1 teaspoon red pepper flakes
  • salt
  • pepper
  • shrimp (peeled and deviened 1 pound)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    290Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories290Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol45mg15%
    Sodium460mg19%
    Potassium700mg20%
    Protein13g25%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate37g12%
    Dietary Fiber4g16%
    Sugars10g20%
    Vitamin A40%
    Vitamin C50%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(15)

    Elena L 6 months ago
    Delicious! I put less tomato sauce and less shrimps but it was still yummy
    Matt G 10 months ago
    It was a good dish. Will keep in rotation.
    tony e. a year ago
    outstanding would make again
    kirsten a year ago
    Exceeded my expectations 👌🏽 definitely keeping this on the roster!
    Wanda Artis a year ago
    Very good and easy! I added extra crushed red pepper and garlic for even more kick!
    Judie a year ago
    I used the shrimp shells to make the juice and it came out perfect I was cooking for 2 so I opted to use rotel tomatoes and some tomato sauce I prefer it spicier than mild. It was a hit!
    Frank Battaglia a year ago
    Excellent recipe that my whole family loved. Will definitely make this again.
    Elena 2 years ago
    Pretty spicy! But I was extremely happy with the result, considering I’m not the greatest cook.
    Raul Tapia 2 years ago
    It was delicious! There was something missing maybe more salt but still a great dish.
    Jessica Ratcliffe 2 years ago
    Delicious! I altered a couple of things but overall a delicious and easy recipe. I used Clamato instead of clam juice because that’s all I had and I was pleasantly surprised. I recommend prepping everything before starting because you don’t want your pasta to get too soft while waiting for other things to cook. I will definitely make this again!
    Amy N. 2 years ago
    I made this on a kid-free night for my husband and I. I liked it (shrimp isn't my fav) but he LOVED it! I'll keep it in my recipe arsenal for future spoil my husband dinners.
    Patricia 2 years ago
    Delicious! Fast and easy
    De Mairena 2 years ago
    My husband loved it! The sauce was so delicious 🤤
    Lorie strickland 2 years ago
    really great thanks everyone loved it will make again
    Jill 2 years ago
    The sauce was so flavorful and zesty. It makes all the difference to use a high quality type of shrimp. Served it over brown rice pasta, which made it extra healthy!

    PlanShop