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Ingredients
US|METRIC
4 SERVINGS
- 12 tomatoes (medium sized)
- 4 Tbsp. extra virgin olive oil
- 6 cloves garlic (halved lengthwise)
- salt
- pepper
- 3 sprigs fresh basil
- 1 handful cherry tomatoes (halved, optional)
- 4 spaghetti (servings of, or any noodle-shaped pasta)
- salt
- pepper
- basil leaves (for garnish, optional)
- grated Parmesan cheese
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NutritionView More
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1910Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1910Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium500mg21% |
| Potassium2020mg58% |
| Protein65g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate360g120% |
| Dietary Fiber19g76% |
| Sugars25g |
| Vitamin A70% |
| Vitamin C90% |
| Calcium20% |
| Iron90% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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