SLOW COOKER SHEPHERD’s PIE Recipe | Yummly

SLOW COOKER SHEPHERD’S PIE

CAN'T STAY OUT OF THE KITCHEN
26Ingredients
9Hours
1100Calories
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Ingredients

US|METRIC
  • 2 pounds top sirloin steak (cut in bite sized pieces and cooked in crockpot until tender)
  • 4 ounces mushrooms (drained)
  • 1 cup chopped onion
  • 16 ounces frozen peas and carrots
  • 2 cloves garlic (minced)
  • 1 teaspoon sea salt
  • 1/2 teaspoon ground black pepper
  • 3 tablespoons all purpose flour (or substitute gluten free flour, if desired)
  • 1 tablespoon tomato paste
  • 2 cups beef broth (see note below)
  • 1 teaspoon Worcestershire sauce
  • 1/2 teaspoon dried oregano
  • 3/4 teaspoon dried thyme
  • 3/4 teaspoon dried rosemary
  • 1 teaspoon dried parsley
  • 15 ounces whole kernel corn (drained)
  • 2 pounds red potatoes (quartered or chunked, see note below)
  • 4 tablespoons unsalted butter
  • 1 cup half and half
  • 1 cup Italian cheese blend (6-cheese, shredded, includes mozzarella, romano, asiago, fontina, parmesan and provolone cheeses)
  • 1 cup sharp cheddar cheese (shredded)
  • 2 teaspoons garlic powder
  • 1 teaspoon ground black pepper
  • 2 teaspoons sea salt
  • parsley
  • thyme
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    NutritionView More

    1100Calories
    Sodium110% DV2650mg
    Fat91% DV59g
    Protein133% DV68g
    Carbs27% DV80g
    Fiber48% DV12g
    Calories1100Calories from Fat530
    % DAILY VALUE
    Total Fat59g91%
    Saturated Fat29g145%
    Trans Fat
    Cholesterol190mg63%
    Sodium2650mg110%
    Potassium2570mg73%
    Protein68g133%
    Calories from Fat530
    % DAILY VALUE
    Total Carbohydrate80g27%
    Dietary Fiber12g48%
    Sugars9g18%
    Vitamin A240%
    Vitamin C80%
    Calcium40%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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