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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. ground beef
- 1 green pepper (roughly chopped)
- 1 red pepper (roughly chopped)
- 1 Spanish onion (roughly chopped)
- 28 oz. tomato sauce
- 2 cans fire roasted tomatoes (diced & drained)
- 2 cans red kidney beans (organic, drained)
- 1 can green chilies (diced and drained)
- 4 cloves garlic (fresh)
- 3 Tbsp. chili powder
- 2 Tbsp. smoked paprika
- 1 Tbsp. onion powder
- 1 Tbsp. sage (dried)
- 1 tsp. cumin
- 1 tsp. cayenne pepper (optional)
- salt (/ Ground black pepper)
- olive oil
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