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Laurie Biron Williams Biron Williams: "Delicious! Nice and tender with lots of flavor." Read More
8Ingredients
20Minutes
120Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 apples (large, my favorites are HoneyCrisp or Pink Lady)
- 2 Tbsp. butter
- lemon juice (splash of)
- 2 Tbsp. brown sugar
- 1/4 tsp. canela
- 1 dash nutmeg
- 1/2 tsp. cornstarch
- 1/4 cup water
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium45mg2% |
| Potassium115mg3% |
| Protein0g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber2g8% |
| Sugars14g |
| Vitamin A6% |
| Vitamin C15% |
| Calcium2% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
LaKristyn McLean 6 years ago
It was good! Depending on size of apples you may want to cook them longer to soften them more.
Rollins 7 years ago
While I enjoyed the flavor, next time I think I will take the skins off and make some crumble topping