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Ingredients
US|METRIC
4 SERVINGS
- boneless chicken thighs (skinless)
- peanut oil (or Sunflower, for frying)
- 3 garlic cloves (peeled and sliced)
- 1 1/2 inches fresh ginger (piece of, peeled and grated)
- 1 red chile (seeded and finely chopped)
- 1 tsp. Sichuan peppercorns (toasted and roughly ground)
- 1/2 Orange
- 1 pinch sugar
- 1/4 cup light soy sauce
- 2 Tbsp. Shaoxing rice wine
- 1 Tbsp. rice vinegar
- sea salt
- freshly ground black pepper
- 3 scallions (trimmed and roughly chopped)
- soy sauce
- toasted sesame oil
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat70 |
| % DAILY VALUE |
| Total Fat8g12% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium1370mg57% |
| Potassium200mg6% |
| Protein7g |
| Calories from Fat70 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C35% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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