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Ingredients
US|METRIC
4 SERVINGS
- 1 cup olive oil
- 3 onions (large, chopped)
- 2 cloves garlic (minced)
- 1 1/2 lb. uncooked medium shrimp, peeled and deveined
- 2 cups dry white wine
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 14 oz. tomatoes (canned whole)
- 2 Tbsp. tomato paste
- 2 cups chicken broth
- 1 pinch chili (flake)
- 1 Tbsp. parsley (finely chopped)
- 4 Tbsp. butter
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium600mg25% |
| Potassium960mg27% |
| Protein39g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C45% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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