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SHER PING PANCAKES / PAN-COOKED FILLED PANCAKE (8 pancakes)
WHAT TO COOK TODAY16Ingredients
60Minutes
910Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 3/4 cups white bread flour (plus extra for dusting)
- 1 cup water
- 1/4 cup vegetable oil
- sea salt
- freshly ground black pepper
- 14 oz. ground pork
- white cabbage (A handful of finely grated)
- 1 bunch cilantro leaves (fresh, and stalks finely chopped)
- 1 piece root ginger (peeled and finely grated)
- 4 scallions (trimmed and finely chopped)
- 1 clove garlic (peeled and finely grated)
- sea salt
- Szechuan pepper (Freshly ground, Available at Asian grocery stores. If you can't find it, don't sweat it. You can use regular freshly ground black pepper)
- chile (Sweet, or hot chile sauce)
- soy sauce
- 2 limes (cut into wedges)
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NutritionView More
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910Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories910Calories from Fat350 |
% DAILY VALUE |
Total Fat39g60% |
Saturated Fat9g45% |
Trans Fat0g |
Cholesterol75mg25% |
Sodium790mg33% |
Potassium650mg19% |
Protein36g |
Calories from Fat350 |
% DAILY VALUE |
Total Carbohydrate105g35% |
Dietary Fiber6g24% |
Sugars2g |
Vitamin A4% |
Vitamin C50% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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