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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. cream
- 3.5 oz. milk
- 3.5 oz. sugar
- 1 tsp. vanilla extract
- 3 gelatine sheets (or 2 tsp gelatine powder)
- 1 pinch sea salt
- hazelnuts (roasted and peeled)
- 3 Tbsp. water
- 4 1/2 Tbsp. sugar
- 1 pinch salt
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium220mg9% |
| Potassium180mg5% |
| Protein15g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate44g15% |
| Dietary Fiber<1g3% |
| Sugars41g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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