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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. corn starch
- 1 tsp. kosher salt
- 1 tsp. freshly ground black pepper
- 1 lb. shells (and heads on jumbo shrimps)
- 2 jalapeno peppers (seeded and finely diced)
- cooking oil (for deep frying)
- 1 bunch cilantro leaves (fresh, for garnishing, roughly chopped, optional)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories490Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium270mg8% |
| Protein15g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium2% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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