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Ingredients
US|METRIC
4 SERVINGS
- 300 grams bread flour
- 200 grams rye flour
- 200 grams sourdough starter (active)
- 10 grams salt
- 300 mL water
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NutritionView More
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590Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories590Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat |
| Trans Fat |
| Cholesterol |
| Sodium1300mg54% |
| Potassium330mg9% |
| Protein21g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate120g40% |
| Dietary Fiber9g36% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C |
| Calcium6% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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