Rye and Buckwheat Honey French Spice Bread Recipe | Yummly
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Rye and Buckwheat Honey French Spice Bread

PARDON YOUR FRENCH
14Ingredients
15Minutes
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Rye and Buckwheat Honey French Spice Bread
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Ingredients

US|METRIC
1 SERVINGS
  • 1 cup buckwheat honey (dark, 350g)
  • 1 tsp. vanilla extract
  • 1/2 cup milk (125ml)
  • 2 cups rye flour (or 1 cup wheat flour + 1 cup rye flour)
  • 3/4 tsp. baking powder
  • 2 eggs
  • 1 pinch salt
  • 1 1/2 tsp. ground cinnamon (10.2g)
  • 1 1/2 tsp. ground ginger (7.5g)
  • 1/2 tsp. ground nutmeg (1.2g)
  • 1/2 tsp. ground allspice (3g)
  • 1/2 tsp. ground cloves (1.2g)
  • 1 1/2 cups icing sugar
  • 1 1/2 Tbsp. water (22.5ml)
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