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Ingredients
US|METRIC
4 SERVINGS
- 200 grams rye flour
- 1 tsp. salt (both, and pepper)
- 2 Tbsp. coconut oil (melted)
- 100 mL hot water
- 100 grams goats cheese (soft, preferably flavoured with garlic and herbs)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium680mg28% |
| Potassium200mg6% |
| Protein13g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars1g |
| Vitamin A10% |
| Vitamin C |
| Calcium25% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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