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Rye Crepes with Sorghum-Bourbon Strawberries + Ice Cream
NATURALLY ELLA14Ingredients
40Minutes
440Calories
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Ingredients
US|METRIC
4 SERVINGS
- crepes
- 1/4 cup rye flour
- 1/4 cup whole wheat pastry flour
- 1/4 tsp. sea salt
- 2 large eggs
- 1 Tbsp. sorghum syrup
- 1/2 cup whole milk
- 1/4 tsp. vanilla
- 1 Tbsp. melted butter
- strawberries
- 2 cups strawberries (quartered)
- 1/4 cup bourbon
- 2 Tbsp. sorghum syrup
- 4 scoops vanilla ice cream
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol165mg55% |
| Sodium310mg13% |
| Potassium670mg19% |
| Protein11g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate57g19% |
| Dietary Fiber5g20% |
| Sugars38g |
| Vitamin A15% |
| Vitamin C140% |
| Calcium20% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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