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Ingredients
US|METRIC
6 SERVINGS
- 225 grams butter (/ 1 scant cup)
- 450 grams bread flour
- salt
- egg (beaten with a little milk, for brushing)
- 3 Tbsp. butter
- 2 leeks (large)
- 1 rutabaga (small, about 200 g)
- 3 medium potatoes (about 400 g)
- 1 thyme (bushy sprig of, leaves picked and chopped)
- 250 grams goat cheese
- pepper (to taste)
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NutritionView More
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920Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories920Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat33g165% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium570mg24% |
| Potassium860mg25% |
| Protein27g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate84g28% |
| Dietary Fiber7g28% |
| Sugars7g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium45% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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