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Rustic Italian Sausage Pasta with Roasted Red Peppers and Two Cheese Sauce
EAT AT HOME10Ingredients
45Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- pasta
- 1 lb. linguine
- half & half (about 2 cups)
- Parmesan cheese (about 1 cup)
- mozzerella cheese (about 1 cup)
- onion (small, diced)
- 4 cloves garlic (minced)
- butter (for making the sauce, 2-3 Tbs)
- roasted red peppers (I used about 1/2 jar)
- italian sausage (browned)
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium330mg14% |
| Potassium410mg12% |
| Protein23g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate98g33% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C4% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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